Yep, that's what I like about them Robert Timms bags. Same exact setup, only containing something worth tasting. You know, I don't understand why that ain't caught on more here in the states. Seems most tea companies sell teabags as a mainstay, why not coffee? Obviously it can be done, and you'd think there'd be a market for it. Having only one choice (Folgers) is just not a reasonable option.