I hope everyone had a great Thanksgiving! Ours was quiet this year, just the two of us, and I spent most of it catching up on sleep. We hit the farmer's market and bought a whole blackfish from our friendly neighborhood fisherman. Baked it in the oven with a salt crust (come out perfectly), with sauteed brussels sprouts, onion, and Portuguese chaurice sausage as the side dish. We haven't eaten turkey on Thanksgiving for probably 5 years and I really don't miss it.