TACTICAL BACON ?????

Now that's living high on the hog.
Hahahaha ! Sorry - had to blurt that out.


"We're only two generations away from most Americans farming, preserving and canning foods and keeping a few kerosene lanterns full and a few extra blankets in the closet, you know? "

Exactly. How on Earth did we lose this knowledge in 2 generations? I just started making some jam preserves from picked fruit this past year. It was fun, and not nearly as hard as I somehow imagined. But offhand I can't think of anyone in my neighborhood who does this.
Nobody.

Pete2


Edited by Pete (02/01/12 01:26 AM)