Who needs buckets? We live "out in the country" by most city slickers standards. We are enjoying partaking of the wild edibles coming up in our yard, which is left to go au naturale (much to the neighbor's dismay I am certain). Currently in are dandelions, wild violets, and wild onions. We are waiting for sour grass to come up, and experimenting to see what else comes up or that we can identify that is edible. Spring is a yummy time of year here