I've recently taken up a new hobby, learning wild edibles! This is my list for my first order of California winter wild edibles, that I will plant in and around my garden and yard.

1) Calendula (Calendula officinalis)
2) Chervil: Great Green (Anthriscus cerefolium)
3) Chicory: Early Treviso (Chicorium intybus)
4) Chicory: Catalogna (Chicorium intybus)
5) Chickweed (Stellaria media)
6) Kale: Ruso-Siberian (Brassica napus)
7) Mustard: Japonica Purple Rapa Pop Mix (Brassica rapa)
8) Orach: Golden (Atriplex hortensis)
9) Orach: Green Velvet (Atriplex hortensis)
10) Orach: Magenta Magic (Atriplex hortensis)
11) Purslane: Golden (Portulaca oleracea sativa)
12) Purslane: Tall Green (Portulaca oleracea sativa)
13) Rutabaga: Joan (Brassica napus)
14) Sorrel: Garden Sorrel (Rumex acetosa)

If anyone can help me to add more winter wild edibles I could plant, please post anything that you are familiar with, or think would be a good addition.

I'm also working on a Spring, Summer and Fall Wild Edibles List. I'll start another thread for those topics later ....