Registered: 03/03/10
Posts: 101
Loc: North Carolina
So glad I hopped on in time to catch this thread. I've been interested in canning, and have some tomato plants growing that I hope will get to be my first victims (well, my first canning experience anyway). Hopefully with the above info they will turn out yummy and SAFE to eat.
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Mother love is the fuel that enables a normal human being to do the impossible.
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