Actually it was a question for Hikermor or anybody else who has spilled trangia alcohol inside his pot. Is a simple rinse & repeat of the pot enough to get rid of of any taste issues? I certainly would not want the taste of our local alcohol de-naturalization chemicals in my tea.


I am not at all concerned about food in a pot tasting weird or being dangerous because of the fuels in use, being alcohol or any other fuel. I will not roast my hot dog on any flame, though...