I have the Forest Service out regularly to inspect and plan activities as part of that program. In general conversations the only things truly harmful things they've complained about that stand out to me are the lack of natural wildfires, the severe overabundance of deer, and some specific tree diseases.
My friends and I are working hard to reduce the overpopulation of deer, as well as the surplus of beans, onions, peppers, and tomatoes by converting them all into copious amounts of venison chili. I'm pretty sure that heaven is about the same as it is here in the fall but with a longer deer season, and a bigger bag limit.
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