+1

I like knowing the limits of certain blades regardless of his imperfect and inconsistent technique but I skip through those videos so fast that I usually watch the whole set in under 5 minutes skipping through trying to find just the bits with a 'failure'.

I definately skip the first parts. Watching a grown man try to peel an apple with a huge combat knife while wearing gloves and a mask isn't my idea of a good time.

The only thing I wonder when doing this is how does he sharpen the knives? Sometimes he uses them as they come, sometimes he sharpens them...and sometimes a lot and sometimes only a little. That's going to have a great deal of impact on how well a knife cuts 10,000lb webbing.