Originally Posted By: Hacksaw
It's not fishy at all. Shelf stable butter has been used in Indian cooking for centuries. It's called Ghee and it's good stuff for lots of things.

It's clarified butter that's canned. I can't find any locally to save my life. I guess I'm not Indian enough to know where to shop for it wink

I can buy Ghee at my local grocery.
Canned butter and chese, along with many other items from http://www.internet-grocer.net/product.html


Edited by SBRaider (06/19/08 05:18 PM)
_________________________
Our most important survival tool is our brain, and for many, that tool is way underused! SBRaider
Head Cat Herder