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Does anyone know how they taste compared to fresh eggs?


Ive eaten my share of them in the Military. You can compare them to powdered vs fresh milk, instant vs fresh mashed potatoes etc. Honestly I think they taste like crap unless you add lots of salt,pepper and butter. They are great to store around the house for an emergency but better food can be had on the trail for sure. Ive taken them on hunting trips and added dehydrated onions, mushrooms, cheese etc to make a semi-editable omelet "thing" that I managed to choke down but I wont be carting them along again any time soon.