Yeah, where did you say that was again? Nevermind I'll just follow the smell of fresh baked bread.

Wow, that's great. I'll have to try making bread that way. I think I'll try that using big recycled cans. I hadn't seen any of Ray Mears vids before, I'm going to have to spend a bit of time on You Tube now.

That must be one of the many reasons you refer to her as "Darling" Wife. My wife is an outstanding baker, but doesn't bake as much as she used to because I need to lose weight.

IRT to baking, I am getting a couple cans of powdered eggs to go along w/the powdered milk that I already have.

My Capt received a cook book from his DW titled: "Potluck Favorites" by Better Homes & Gardens.

It looks, at a glance, like it has good ideas for Survival Cooking.

Has anyone tried freezer bag cooking? Here is the link.

http://www1.freezerbagcooking.com/index.htm

Yes, that's my favorite technique out in the woods as I hate doing dishes.

-Blast

I'd seen a recipe for a freezer bag omlet, but I've never tried it. It definitely looks like something I'll try next time I go hiking. It looks great for camping.

AROTC,

Be sure to devise some way of keeping the top of the bag lifted up away from the fire. I usually use binder clip to attach the top of the freezer bag to the pot bail. If you don't all sorts of gooey/flamey badness can happen.

Go HERE for a picture of what I mean (non-gooey/flamey example).

-Blast

Typo in the URL, Blast. It should be
http://www.flickr.com/photos/16402403@N00/427537667