You're spot on there. It will be fatty or greasy on the pallette. Even in soup form it is this way. I can tell you from my experience fatty or greasy when you are working up a strong appetite is just fine. It isn't something you want to eat regularly at home and that's not what it is intended for. When you are trying to stay alive in a bad environment, you may find like I have that your appetite for different types of food changes. It's like a can of chili. When I am home, a few spoonfuls of shredded cheese and a couple corn chips is more than enough, but when I am at camp or out cutting piles of wood in the rain, I can't hardly get enough cheese in the mix. I dunno, maybe it's just the way I grew up spending so much time in the wet forests behind my house.
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The ultimate result of shielding men from the effects of folly is to fill the world with fools.
-- Herbert Spencer, English Philosopher (1820-1903)