After a major earthquake,<br><br>1. I have no gas in my apartment and my stoves are electric. So long as electricity is restored, I can cook. If I didn't have electricity, how would I cook in my apartment? What do I need?<br><br>2. If it is assumed the water is contaminated, how would I do the dishes? Should I use my reserve water (2.5 gal containers) or should I use paper plates and bowls, picnic style?<br><br>3. Is it better to get ready to eat food, assuming that cooking will not be possible?<br><br>Please let me know. I am stocking up on foods...I bought some canned stuff but was hesitant to buy stuff like tried potato mix, dried margerine, egg noodles, etc. in lieu of ready to eat but expensive Campbells soup and chili.