I did a google and came up with this document:
http://www.atmos.umd.edu/~russ/MSDS/ethanol_denatured.htm

It has not only what the different alcohols are, but how they are toxic and treatments. Kinda cool.

The different types of alcohol are derived from slightly different fermenting substances, like grain(ethyl common), wood(methyl common), cotton(methyl acetate) and others. Anything that can ferment produces alcohol in some form, even milk. Khumiss anyone?


Rena <img src="/images/graemlins/crazy.gif" alt="" />