Hey all. Food prices are jumping (for "reasons"). What are you doing to get ahead of this?

I'm hoping to lay in a stockpile of the foods we use anyway, hoping to get ahead of the price jumps. I may be a little late but I think it will still pay off -- a lot of the price shocks haven't fully hit yet.

Our big garden gives us a lot of food security (and massively better food quality!). Even though it's a fair bit of work, it's good for the soul and more satisfying than a gym membership. We're still eating carrots, beets and potatoes we harvested last fall.

How about you?

I don't have any great plan, I'm afraid. For now I'm just absorbing the increases and I expect it get a lot worse before it gets better.