Ive got sprouts going on now,yellow and black mustard,radish and alfalfa.Should make a fine salad.Will post next week when done.
The mustard is new to us.This is 5 days worth.
In pint jars,soak in filtered water 6 hours and away we go.
I then rinse in tap water 2 times a day.
The yellow mustard only now after 4 days starting to sprout,dont know if thats normal or poor seed.
Sorry pics so large,photobucket wont do thumbs right now...These are day 1,day 3 and day 5 pics



Pics can see a few yellow mustards finally sprouting


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Going slowly,maybe kitchen being cool is an issue. Nice and green considering only light is from a fluorescent tube for most part,they dont get much sunlight.Still have a few days to go....
EDIT-Thinking about it,maybe yellow mustard needs more than a 6 hour soak in the beginning?
Hmmmm....interesting education on mustard
http://www.sproutpeople.com/seed/mustard.html