If you want chemistry brought into this, then Blast Ph.D. is the guy.
Essentially, I think I agree with what has already been stated. A single beer or stiff drink shouldn't compromise things. It is probably best to use it as purifying agent if there is enough alcohol to make a difference. I am not sure how much "sissy" or regular beer is need to treat a liter of water. Any help from a qualified source(not a Holiday Inn Express frequenter) would help.
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"Its not a matter of being ready as it is being prepared" -- B. E. J. Taylor