I'm still trying to get the trip rescheduled. Their remodeling uncovered some major issues that required a lot more work that originally planned. Since they had to do the work they decided to expand the canning area. I've been talking to the lady in charge weekly, at this time she thinks it won't be open until sometime in January.

Once we have a firm rescheduled date I'll post it.

-Blast

p.s. They do have a storefront thing open right now at the site where you can buy 6-packs of #10 cans or red wheat, rice, flour, or quick oats. It's hours are weekdays 9am-4pm and Saturdays 9am-12pm.