Scafool,

What's the difference between a Swedish rutabaga and a "normal" rutabaga? And what's a good way to prepare them?

Anyone have a good recipe for turnips? I can still remember eating slices of freshly pulled from the ground turnips that were grown by a neighbor of my Grandmother.

JohnE
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JohnE

"and all the lousy little poets
comin round
tryin' to sound like Charlie Manson"

The Future/Leonard Cohen