Good to know that MRE's last so well.

Like others, I think they are too heavy and have too much packaging, but yep they do make good survival rations. They also seem really "heavy" not just in the weight sense but in the hard to digest sense. I find the dehydrated backpacker's meals to be easier to digest. I keep both on hand.

I also still EDC my old P-38 can opener. When I was in the Nat'l Guard in the 80's, we were eating C's with late 60's dates stamped on 'em. They said just don't eat 'em if there's a dent near a seam. No problems. The older 60's ones had applesauce, which was quite good (the then current 80's versions had peaches and fruit cocktail -- both good -- but no applesauce). Canned scrambled eggs? Two thumbs down. And the fruitcake? Maybe if I were really really hungry. lol. Brings back memories.

Do they still have freeze dried strawberries in MRE's? The early versions, again going back to the 80's here, had freeze dried strawberries, and man were they good. The MRE's I've had lately didn't have 'em anymore, but I many not have had every variety of MRE.
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Adventures In Stoving