Hello Everyone 

Yeah I should have been here sooner, it seems that this forum has a lot of good info. 

Tell me, if you fry them on a high heat, when they are fresh and juicy, do they puff up like popcorn?  That would be super cool.
By miniwether's 7th birthday party you won't have to spend a penny on food. (envisions big bowls of false onion, fried bugs being washed down with pine needle tea, etc) 
Actually, that sounds like a good thing to do with the local primitive skills group any day.