Originally Posted By: Jackal
oh and can someone tell me what cornmeal is best for making cornbread coarse of fine. would like to know before ordering some.


Cannot help you with a brand of cornmeal, but I am pretty sure fine is better for cornbread than coarse. See: http://www.fbnr.com/ecguide/ecghtml/67350.htm

You could also use cornmeal and pretty much treat it as if you were cooking rice. Not precisely how to cook polenta, but it would be close.