On another forum, a man found an old, very dull, Mora. He was asking whether to sharpen it by following the Scandi-grind or to just put a micro-bevel on it. Some said micro-bevel, others said do the hard work of following the grind. I voted for the hard work. Sharpen it via its original grind.

BUT!... I've found that, once the Scandi grind is honed to its optimum level of sharpness, the only way (for me, anyway) to get it as razor sharp as I want it, is to add a tiny micro-bevel. I still say follow the original grind, but then add a micro-bevel to take it to the next level.
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DON'T BE SCARED
-Stretch