Spuds.. no on the pressure canning... I'm single, and have decided to put away some meat and meat sauces in pint and half pint single serving jars...got one of the All Americans...

I've been working on the generator which was a gift... 30amp 250v breaker installed in my non attached garage to back feed the house, but the generator is not running right...trying a smaller 8hp engine tomorrow, to see if it will pull the load

the heat has been pretty serious on the plants... the beans did not do well in the Earth boxes... peppers, onions, and garlic did...think I'll concentrate on the peppers, and dehydrate them..dehydrated garlic and onions are too reasonable at Sam's to duplicate

the sprouts are amazing...should be part of every prep plan....