Powdered wheat grains are very handy for food preparedness especially if you have powdered dried yeast and powdered Bicarbonate of Soda.

Long term availability of bakery bread and cake products can be quite difficult to obtain during an extended emergency.

I personally like the baking products from a company called Wrights in the UK. Bread and cake mixes are available in quite large bulk purchases of 12Kg (for domestic use) Packs at a reasonable price.

http://www.wrightsflour.co.uk/shop_sub.aspx?productcategoryid=1

http://www.wrightsflour.co.uk/shop_sub.aspx?productcategoryid=2

Other powdered foods I have include powdered milk (Milbona), Malt drink (Ovaltine), Cocoa powder, Bisto gravy powder, Powdered Soups, Potato (Smash) etc.

In the UK finding powdered eggs is quite difficult at local supermarkets but I would only use powdered eggs for baking anyway and these are catered for using the Wrights baking mixes.

Vacuum sealing the powdered products can effectively double the shelf life. Powdered products are also very energy dense for minimum storage space.


Edited by Am_Fear_Liath_Mor (10/13/11 10:50 PM)