I carry an empty can that used to be a rolled oats container. That's my survival stove. There's a couple of holes already punched in the sides (at the bottom) - air vents for a fire. I use this particular can because it's well-made and not too big. It's good enough to boil some water for tea or heat soup for dinner. I do keep it in my emergency rucksack, because otherwise I might spend a fair amount of time scrounging for an alternative can. But it's not a problem - I do also use it for storage in the rucksack (pile a bunch of stuff inside it).

Pete #2

Edited by Pete (03/18/11 06:01 PM)