I've filled my survival flask with some Armanac, tucked a volume of Francois Villon in my rucksack with a Opinel, Brie , baquette of bread and am taking my girl to a Cirque Soleil show.
Registered: 08/19/03
Posts: 1371
Loc: Queens, New York City
I did the Armanac (Dad is from St Remy, but lived from age2 to 8 up near Brest), the Brie and the baguette. I _HAD_ an invite to the local French/Morrocan Resturant (which is for friends only, and N/C on Bastille day) but could not make it <img src="/images/graemlins/frown.gif" alt="" />
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