This morning, my son and I experimented with a new bannock recipe. We baked it in the oven n pachment paper on a pizza tray. Turned out great!
1 cup whole wheat flour
1 tbsp-ish of baked powder
1 tbsp-ish of salt
2 tbsp of brown sugar
Baked in the oven at 375 for about 15 minutes, flipped mid-way.
REALLY good with some butter and homemade jam.
Given that I'm going to be cooped up for a while, I'm looking for new recipes to test. Please share your favourites with me!